Sunday, February 12, 2012

Creamy Brussels Sprouts

These Brussels sprouts are delicious, easy, and something a little different. If you have picky eaters who won't try them if they recognize them, shred the brussels sprouts. 

Thursday, February 9, 2012

Cannot Stoppa This Tapa! Polenta and Guacamole

I haven't used polenta in years, and recently it showed up in our pantry. Here's what I came up with:
These lovely tapas are polenta with guacamole, cilantro, and greek yogurt. It is amazingly simple to make.